Chalong Bay Rum Distillery & Restaurant, Phuket Town

#1 of 9 in Breweries & Distilleries in Thailand
Distillery · Hidden Gem · Lesson / Workshop
Taste award-winning rum at Chalong Bay Rum Distillery & Restaurant, Phuket’s only distillery that produces pure, natural rum using sugarcane. When you visit, take a tour of the facility and learn about the old French distillation methods still used here. Afterward, learn how to make tropical cocktails in a workshop session, or just enjoy a drink at the bar. It's best to reserve your visit ahead of time. Choose to start, finish, or center your holiday on a trip to Chalong Bay Rum Distillery & Restaurant by using our Phuket Town online vacation planner.
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Chalong Bay Rum Distillery & Restaurant reviews

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TripAdvisor traveler rating 4.5
688 reviews
  • I am not a big rum drinker but I have a perosnal like and interest in craft distilleries. Their rum is excellent. Do the tour and tasting. Very easy time and quite educational and fun. There's a...  more »
  • A fantastic and informative short tour while sipping a mojito made for a chilled afternoon on a rainy day. The guide was very knowledgeable answering our questions. The tasting that followed was...  more »
  • I took the tour of the distillery which was pretty small. The tour guide did a good job explaining the business and made sure everybody who spoke different languages had a great time. They gave a tasting of all their flavors at the end. It seems like their originality is really working for them. Don't worry if you cant make the tour, stop in for a drink. The mojito the served at the beginning of the tour was delicious.
  • It is a very nice distillery. Right now I would describe the place as young and trendy. You can book two different tours with tastings. One 30 minutes one for two hours incl. A cocktail mixing course. They seem to have opened not long ago. At the moment they are just selling white young rum not aged. I would guess that a few years in the future they will have some excellent aged rum, as right now it's more white Bacardi inspired rum with local botanical s infused. I personally liked the plain rum, the one with lime and the one with cinnamon most.

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